Ingrediants
1 kg Basmati rice.
{250 grm Peas
250 grm carrot
250 grm beans}salted &steamed separately
2 tblspn ghee
1 lemon
2 pot Garlic
1 inch piece Ginger.
3 nos Cinnamon
8 nos Cardamom.
2 nos greenchilly sliced longly.
Method to be prepared
Cleared Basmati rice then measure & take water twice the quantity of rice.then sauté the rice in ghee till be give sound .when water boiled add Cinnamon, Cardamom , rice & boil it. Drain off water. Spread the rice & pour the lemon extract. Cool it & stir it. With a wooden plank. then sauté garlic ,ginger & chilly. Then add vegetables stir well. Make a heap of rice - vegteables in the pan & steamed it.
*Instead of vegetables OR along can use mushrooms ,cauliflower.
Garnish it with fried onion springs, Corriander leaves, nuts & kiss miss. Serve Hot.
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