Wednesday, June 17, 2009

PUDDING

Ingrediants:

1 Milk 2cups
2 Egg 4 no.
3 Milkmaid ½ Can
4 Sugar ¾ cup
5 Nutmeg Powder ½ Teaspoon
6 Carmel Syrup of 1 teaspoon Sugar (caramelize the sugar in a low flame add 1 teaspoon of milk to make a solution)
7 Vanilla essence / Extract 1 teaspoon

Method To Prepare

Blend all the above ingredients except 6 & 7 ingredients . Then pour that liquid into a vessel .Then add 6 & 7 ingredients without shaking the vessel. Close it with a lid .
Then for steaming, take pressure cooker, pour 2 glass of water. Immerse a pan / small plate into the water . Boil the water in the Pressure cooker. Then slowly keep liquid mixture vessel on top of pan / small plate & close the lid of pressure cooker. Steam for 25 minutes.
Pudding is ready . It can serve with Ice cream or with Cakes.
Garnish with Nuts & Raisins.

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